Our Menu

We honour our customers, and treat them in an authentic and respectful way by serving the freshest, tastiest and most wholesome food available today

STARTERS

CIOPINO FISH SOUP

8.50

Fresh fish fillets, clams, mussels, shrimp, fennel, shallots, garlic, tomatoes, lemon, red pepper flakes, crispy bread

MALDON OYSTERS

14.00

½ dozen excellent oysters on the half shell served with lemon, mignonette sauce and tabasco

MEZZE

8.00

Hummus, tzatziki, taramasalata, green olives comes with warm bread and fresh herbs

CRAB AND AVOCADO TIAN

10.00

Dressed cornish crab and avocado, confit tomato and lemon olive oil

FRESH MUSSELS

9.50

½ kg of fresh, skilled mussels coocked in creamy white wine sauce served with parsley and crispy bread

SIZZLING TIGER PRAWNS

11.00

Pan fried tiger prawns, Mediterranean vegetables, garlic, chili white wine sauce, tomatoes, served with bread and fresh herbs

GRILLED HALLOUMI CHEESE

7.50

Cypriot selected cheese served with kiwi and habanero hot sauce

CALAMARI

10.00

Deep fried calamari rings served with courgette and black ink mayo

WHITEBAIT

7.00

Deep fried battered whitebait served with homemade alioli sauce and lemon

TEMPURA TIGER PRAWNS

10.00

Tiger prawns in tempura served with sweet chili sauce and fresh lemon

MIXED HOMEMADE MARINATE OLIVES

7.50

Mixed olives served with bread selection and balsamic olive oil

MAINS

GALICIAN OCTOPUS

19.50

Grilled octopus served with mash, rainbow carrots, green beans, spinach and homemade chili sauce

SEA BASS (whole or fillet)

17.50

Grilled sea bass rubbed with seasoning, homemade chili sauce, garlic herb butter, alongside garden green salad

SALMON NICOISE

17.50

Grilled salmon served with mash, rainbow carrots, green beans, spinach and homemade chili sauce

DEEP OCEAN STEAK (TUNA OR SWORD)

17.00

Grilled 10oz tuna or sword fillet served with mash, rainbow carrots, green beans, spinach and homemade chili sauce

FISHERMAN STEW

16.00

Tiger prawns, salmon, cod, shrimps, calamari, mussels, clams, Mediterranean vegetables, spinach, spicy plum tomatoes wine sauce

CHICKEN SHISH

14.00

Grilled marinated cubes of chicken, spicy pita bread, chili salsa, alongside garden green salad

COD or BEEF or CHICKEN BURGER

14.00

Mixed green leaves, tomato, caramelized onions, pickled gherkin, garlic mayo in a brioche bun served with chunky fries and onion rings (add cheddar cheese for £1)

CHEF’S SPECIAL

LAMB CHOPS

19.50

Lamb chops marinated in honey and olive oil, served with rosemary crushed potatoes and tomatoes

CHILLI TIGER PRAWNS HOMEMADE BEEF BURGER

18.00

Homemade beef burger with tiger prawns served with chunky fries and alioli sauce

MONKFISH CHIMICHURRI

21.00

Whole monkfish served with garden green salad and chimichurri sauce

RIBEYE STEAK

23.95

Grilled ribeye steak served with chunky chips, peppercorn and béarnaise sauce, watercress

PlaiceFISHY DELISHY FISH PLATTER (recommended for 4 people)

85.00

Sword stake, tuna stake, salmon, sea bass fillets, cod, tiger prawns, calamari, whitebaits, scampi, homemade tartar & chili & alioli & garlic mayo sauces, fresh herbs and lemon, garden green salad and chunky fries

TRADITIONAL FISH & CHIPS:

REGULAR COD AND CHIPS

13.50

LARGE COD AND CHIPS

15.00

REGULAR ROCK AND CHIPS

13.50

LARGE ROCK AND CHIPS

15.00

HADDOCK AND CHIPS

13.50

PLAICE AND CHIPS

13.50

SKATE (WING OR MIDDLE) AND CHIPS

15.50

SCAMPI AND CHIPS

13.00

CALAMARI AND CHIPS

13.00

RISOTTO AND PASTA:

CHICKEN RISOTTO WITH SAFRON

18.50

ALIOLI TIGER PRAWNS TAGLIATELE

19.00

WILD MUSHROOM RISOTTO WITH TRUFFLE OIL AND PARMESAN

16.50

(VEGETARIAN)

SEAFOOD RISOTTO WITH SAFRON

19.00

SEAFOOD TAGLIATELE

16.50

WILD MUSHROOM AND CHICKEN RISOTTO

17.50

SIDES

GARDEN GREEN SALAD

6.00

Mixed baby leaves, cucumber, beetroot, radish, pomegranate, capers, cherry tomatoes, orange, dill, piquilla pepper, parsley, coriander, mint, red amaranth, olive oil, balsamic vinegar & honey mustard dressing

GREEK SALAD

6.50

Tomatoes, red onions, cucumber, parsley, olives, colored peppers, feta cheese & lemon dressing

WARM POTATO SALAD

6.00

Boiled new potatoes, red onions, red peppers, parsley, cold press virgin olive oil

NEW POTATOES or MASH

3.50

(fried or sauted)

OILED VEGETABLES

3.50

CHUNKY FRIES or BUTTER RICE or BREAD SELECTION

3.00

MALDON OYSTER

2.70

ONION RINGS

3.00

BAKED BEANS or MASHY PEAS or GARDEN PEAS or CURRY SAUCE or GRAVY

1.50

PICKLED ONION or GHERKIN or EGG or CHILI SALSA or BREAD ROLL & BATTER

1.00

AVOCADO

1.50

DESSERTS

ICE CREAM

5.50

(VANILA – STRAWBERRY – CHOCOLATE)

SPECIAL HOMEMADE CRÈME BRÛLÉE

7.50

SEMIFREDDO

9.50

Italian homemade posh ice creams with pistachios and coffee biscuits served with forest fruits

SULTANA APPLE CRUMBLE

7.00

Homemade apple crumble with sultana raisins served with vanilla ice creams

CHOCOLATE CHEESECAKE

9.50

Homemade apple crumble with sultana raisins served with vanilla ice creams

TIRAMISU

7.50

Homemade, classic tiramisu with Tia Maria liquor. Simple the best

WHITE WINE

REN SAUVIGNON BLANC (1)

6.50 / 8.00 / 24.50

Zesty white with ripe tropical notes and a smooth palate; New Zeland

LYRIC PINOT GRIGIO (1)

5.00 / 6.50 / 18.00

Really characterful Pinot Grigio with tempting apricot, peach and melon fruit; Italy

PLATE 95 SAUVIGNON BLANC (1)

5.00 / 6.50 / 19.00

Fresh and zesty with ripe tropical fruit flavours; Chile

GULARA CHARDONNAY (2)

5.00 / 6.50 / 19.00

Clean and fresh with melon and apple fruit flavours, and a crisp finish; Australia

HOUSE WHITE ANFORA BIANCO (1)

4.50 / 5.50 / 15.50

Easy to drink, delicate Italian wine; Italy

GAVI DI GAVI (1)

8.50 / 11.00 / 32.00

Crisp, dry white, long and elegant with a nutty finish; Italy

VERMENTINO ARAGOSTA (1)

7.00 / 9.00 / 26.00

A well structured dry white wine with citrus notes; Sardinia, Italy

RED WINE

CHIANTI (D)

7.50 / 9.50 / 28.00

Bursting with bright cherry and blueberry flavours with a long and juicy finish; Italy

LYRIC MERLOT (B)

5.00 / 6.50 / 18.00

A light fruity red wine with delicious cherry and plum flavours; Italy

CABERNET SAUVIGNON (D)

8.50 / 11.00 / 32.00

Full-bodied wine with flavours of dark fruit, spice and hint of vanilla; Italy

MALBEC PROEMIO (C)

7.00 / 9.00 / 25.00

Intense aromas of plums, black cherries and cherry jam in the palate; Argentina

TEMPRANILLO DO LA MANCHA (A)

5.00 / 6.50 / 19.00

Light and fruity with soft red fruit flavours; Spain

HOUSE RED ANFORA ROSSO (A)

4.50 / 5.50 / 15.50

Delicate acidity and a slight effervescence on the palate with notes of cherry, strawberry and cassis; Italy

MONTEPULCIANO (C)

6.00 / 8.00 / 23.00

Medium-bodied wine with flavours of black cherries, blackberries and spices; Italy

ROSÉ / PROSECCO / CHAMPAGNE

LYRIC PINOT GRIGIO BLUSH (2)

5.00 / 6.50 / 18.00

A light and delicate pink Pinot Grigio that is off dry on the palate; Italy

JACK & GINA ZINFANDEL ROSÉ (4)

5.50 / 6.90 / 19.00

Medium-sweet with delicious red fruit flavours and plenty of lively acidity; California USA

HOUSE ROSÉ ANFORA ROSATO(2)

5.50 / 6.90 / 19.00

Soft and easy wine with juicy and fruity aroma; Italy

PROSECCO VITICOLTORI PONTE (1)

200ml bottle £8 / 750ml bottle £22.50

Clean, dry and crisp, with a creamy finish; Italy

PONTE SPARKLING ROSÉ (1)

200ml bottle £9 / 750ml bottle £24,5

Cherry pink in colour with a decent amount of sparkle, this is a light and off-dry sparkling rosé

LANSON (1)

45.00

Aromas of white flowers and summer pear dominate, punctuated by mineral notes. The palate is soft and delicate, with flavours of white fruits and a fresh, chalky minerality.

MOËT & CHANDON (1)

55.00

Slightly appley, yeasty nose and long, rich flavours of biscuity, toasty fruit

CUVÉE DOM PÉRIGNON 2006 Vintage (1)

340

Rich, dry and full flavoured. Consistently one of the worlds finest champagnes.

BEERS / CIDERS / SPIRITS AND RAKI

EFES

4.90

PERONI / BUDWEISER / CORONA

4.20

SAN MIGUEL GLUTEN FREE

4.50

SAN MIGUEL ALCOHOL FREE / BECKS BLUE

4.00

KOPPARBERG / REKORDERLIG / BULMERS / MAGNERS

4.90

VODKA / GIN / RUM

£4,5 (single) £5,5 (double)

JACK DANIELS / JAMESON’S / BELL’S / SINGLE MALT

£4,7 (single) £6 (double)

TIA MARIA / BAILEYS / COINTREAU / ARCHERS

£4,5 (single) £5,5 (double)

AMARETTO / BRANDY / COGNACK / PORT

£4,5 (single) £5,5 (double)

SOUTHERN COMFORT / PIMM’S / MALIBU

£4,5 (single) £5,5 (double)

JÄGERMEISTER / MARTINI / TEQUILA

£4,5 (single) £5,5 (double)

SAMBUCCA / OUZO

£4,5 (single) £5,5 (double)

RAKI ‘LIONS MILK’ (45% ABV)

6.90

RAKI

35cl bottle £34,5 70cl bottle £65

RAKI NO. 10 (exclusive – 47,5% ABV)

70cl bottle £97,5

COCKTAILS AND MOCKTAILS

COSMOPOLITAN

8.50

vodka, cointreau, a drop of Malibu, cranberry juice, fresh lime

SEX ON THE BEACH

8.50

vodka, peach snapps, orange juice, cranberry juice, grenadine

PIÑA COLADA

9.00

white rum, Malibu, coconut milk, pineapple juice, fresh pineapple

MOJITO

8.60

rum, soda water, brown sugar, fresh mint and lime

HURRICANE

9.00

white rum, dark rum, vodka, cointreau, orange juice, grenadine

ESPRESSO MARTINI

8.50

vodka, kahlua, double espresso, brown sugar

APEROL SPRITZ

8.50

aperol, prosecco, soda water, fresh orange

VIRGIN MOJITO / VIRGIN PIÑACOLADA (no alcohol)

6.00

COKE / DIET COKE / SPRITE / FANTA ORANGE

COKE / DIET COKE / SPRITE / FANTA ORANGE

2.80

(glass bottle 330ml)

FENTIMANS (VICTORIA LEMONADE OR MANDARINE AND GINGER)

2.60

JUICES (ORANGE, APPLE, PINEAPPLE, CRANBERRY)

2.40

J20 (APPLE AND MANGO OR ORANGE AND PASSIONFRUIT)

2.50

APPLETISER / GINGER BEER

3.50

SPARKLING OR STILL WATER

2.00

(glass bottle 330ml)

SPARKLING OR STILL WATER

8.50

(glass bottle 750ml)

TONIC / TONIC SLIMLINE / SODA WATER / GINGER ALE

2.00

LIME CORDIAL / BLACKCURRANT / ELDERFLOWER

0.50

POT OF TEA / HERBAL TEA

2.50

BLACK COFFE/ WHITE COFFEE

2.50

CAPPUCINO / LATTE / HOT CHOCOLATE

3.00

SINGLE ESPRESSO

1.80

DOUBLE ESPRESSO

2.20

TURKISH COFFEE

3.00

TAKEAWAY PARTY ORDERS WELCOME

DAILY FRESH FISH

FULLY LICENSED BAR

CHARITY 10% OFF

BIRTHDAY PARTIES RESTAURANT

BESPOKE MENU

Service

We have a client focused approach to total customer satisfaction and aim to exceed our customers expectations. Our customers not only love us but are always happy to recommend us and come back again and again. We believe in innovation and customer experience therefore we strive to make sure we are always at the top of our game!

Excellence

Our philosophy is to be the best! This is a matter of obsession and not just a marketing strategy! Our customers demand and expect the very best food available today, they see dining out as a way of life and they want a great, enjoyable and fun experience!

If there is a fresher fish than here in our shop, it’s still swimming in the sea!